ÌìÌì³Ô¹Ï

ÌìÌì³Ô¹Ï State's Class of 2029 Arrives Ready to Learn

Convocation 2025

In higher education, sustaining growth is often more difficult than achieving it.  Yet ÌìÌì³Ô¹Ï continues to defy that challenge, welcoming its fourth incoming class of more than 4,000 students in just five years. The consistency is striking: in eight of the past nine years and in 13 of the last 15 years, the university has crossed this enrollment threshold, establishing a new normal for what was once considered exceptional growth.This fall, 4,023 bright-eyed first-year students stepped onto the ÌìÌì³Ô¹Ï Campus, adding their energy to a vibrant community that now totals 24,9...

Campus Sustainability Month

October is Campus Sustainability Month

ÌìÌì³Ô¹Ï is proud to participate in Campus Sustainability Month throughout October. This annual event, hosted by the Association for the Advancement of Sustainability in Higher Education (AASHE), celebrates higher education sustainability achievements while raising awareness of the value of sustainability in higher education.

Grill '72 Menu

Appetizers

Nachos - $5.99

Corn Tortilla Chips Topped with Nacho Cheese, Jalapenos, Sour Cream, Guacamole and Fresh Chives
(Gluten-Friendly; Contains Milk)

Add-ons: Shredded Chicken - $2.49 | Vegetarian Chili - $2.49 (Vegetarian)

Loaded Fries - $5.99

Topped with Monterey Jack Cheese, Crumbled Bacon, Sour Cream and Fresh Chives
(Gluten-Friendly; Contains Soy, Milk, Pork)

Mac & Cheese Bites - $5.49

Deep Fried Mac & Cheese with a side of Ranch
(Vegetarian; Contains Wheat, Milk, Egg, Soy)

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