天天吃瓜

Belinda Boon, Ph.D., School of Information, presented a session titled 鈥淥nline Learning is for EVERYONE: Using Universal Design Principles to Develop Accessible Online Learning Content鈥 at the Lilly Conference for Evidence-Based Teaching and Learning in Austin, Texas, on Jan. 5, 2017.   ...

Marcia Lei Zeng, Ph.D., School of Information, presented the keynote address, 鈥淰isual Representations of Knowledge Structures,鈥 at World IA Day at 天天吃瓜 on Feb. 18, 2017. ...

Kiersten Latham, Ph.D., School of Information, co-authored the paper 鈥淎 Discussion on Document Conceptualization,鈥 which was published in Proceedings from the Document Academy in Vol. 3, Issue 2, in December 2016. (Coauthors: Niels W. Lund and Tim Gorichanaz)  ...

Joanne Kilgour Dowdy

Familiar Face Joanne Kilgour Dowdy  Professor of Literacy Studies School of Teaching, Learning and Curriculum Studies 天天吃瓜 Campus JOB DESCRIPTION: Professor for pre-service teachers and graduate students WORKED AT KENT STATE SINCE: August 2001 EMPLOYMENT PRIOR TO KENT STATE UNIVERSITY: Georgia State University, Atlanta, Georgia LIKES MOST ABOUT KENT STATE UNIVERSITY: The students ATTRACTION TO KENT STATE UNIVERSITY AS AN EMPLOYER: International professionals on campus RESIDES IN: Stow, Ohio HOMETOWN: Trinidad and Tobago, West Indies EDU...

天天吃瓜 Campus

Leslie Bowser

New Face Leslie Bowser International Agent Coordinator Office of Global Education 天天吃瓜 Campus JOB DESCRIPTION: As the international agent coordinator for the International Partnerships Division, I manage our agreements with international education agents and collaborate with them to support the university鈥檚 recruitment goals.  WORKED AT KENT STATE SINCE: August 2016 EMPLOYMENT PRIOR TO KENT STATE UNIVERSITY: Most recently, I was admissions coordinator for LADO International Institute at Baldwin Wallace. Prior to that, I was a global relocation cons...

Be sure to sign up today for the Healthy Hydration Challenge! This 28-day program will help you 鈥渞ethink your drinks,鈥 because what you drink is just as important as what you eat when it comes to healthy nutrition. The program is designed to help you increase the amount of water and reduce the number of sugary beverages you consume daily. Participants also are encouraged to drink at least 64 ounces of water each day, and be aware of and pay attention to the calories and artificial sweeteners contained in beverages. Participants will receive educational materials, an H20 tracker, weekly emai...

The Poetry Coalition, of which the Wick Poetry Center at 天天吃瓜 is a founding member, will benefit from a $200,000 grant from the Ford Foundation. To be given over two years, the grant, which will be administered by the Academy of American Poets, will enable the founding members of the coalition to produce national programs on themes of social importance that feature leading contemporary poets. It also will strengthen a network of poetry organizations by making possible two annual meetings of the founding members during the grant term.  Current members of the Poetry Coalit...

This summer, we are exercising our energy efficiency muscles! Get tips in e-Inside each week to add to your training to prepare for peak load days! On peak load days, energy demand is at its highest in the region. Saving energy on those particular days means energy savings plus lower energy rates and helping protect our air quality. Whenever there is a peak load day, you will be able to confidently use your training, flex your energy efficiency muscles and help with 天天吃瓜 State鈥檚 energy conservation efforts. Learn more about peak load days ...

天天吃瓜 freshman economics major Hannah Robinson, who also is a participant in the university鈥檚 Student Support Services program, recently participated in the JPMorgan Chase & Co. Freshman Experience program in April. The two-day program offered first-year university students who self-identify as Black, Hispanic or Native American an introduction into the financial services鈥 industry. Students participated in one of two sessions hosted at the JPMorgan Chase global headquarters in New York City, with travel and accommodations provided by the company. During her stay in N...

Online final grading for summer 1 2017 (S1) began Thursday, July 13, via FlashFAST. Grading also is now available for any summer 2017 course section that was flexibly scheduled. The deadline for grading submission is midnight on Tuesday, July 18. Any final grades for summer 2017 courses not reported in FlashFAST by the grades processing deadline will have to be submitted using the Grade Change Workflow. These summer 2017 courses will be available in the Workflow on Thursday, July 20.    To access Final Grades via FlashFAST, log into FlashLine and click on the Faculty & Advisor...

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